"When it first boils, with fish-eye bubbles and a faint sound, that is the first boil; when the rim seethes like linked pearls, the second; when it surges like waves, the third. Be
HHouyue Tea Studio·Jan 29, 2026Read → "Zuo Si's poem The Doting Daughters reads: 'Their hearts race for the tea, they puff and blow upon the tripod.'"
HHouyue Tea Studio·Jan 24, 2026Read → "The stove should have no chimney; the cauldron should have a lipped rim."
HHouyue Tea Studio·Dec 28, 2025Read → "If one takes qini in place of ginseng, none of the six ailments will be cured. Understand how ginseng may mislead, and the pitfalls of tea become clear."
HHouyue Tea Studio·Dec 13, 2025Read → "For the fire, charcoal is best, and sturdy firewood next. Charcoal that has been used for roasting, stained with fat and rankness, as well as resinous wood and rotten utensils, mu
HHouyue Tea Studio·Dec 08, 2025Read → "When Emperor Hui of Jin, fleeing in the dust, returned to Luoyang, the eunuch presented tea in an earthen bowl to the Son of Heaven."
HHouyue Tea Studio·Dec 03, 2025Read → "Picked out of season, made carelessly, adulterated with wild weeds, drinking it brings illness. The harm of tea, too, is like that of ginseng."
HHouyue Tea Studio·Oct 22, 2025Read → "For tea bowls, those of Yuezhou are best, Dingzhou and Wuzhou next; of the Yuezhou type, Yue is finest, then Shouzhou and Hongzhou."
HHouyue Tea Studio·Oct 17, 2025Read → "Yan Ying, when minister to Duke Jing of Qi, ate only husked-rice meals, with three roast game birds, five eggs, and tea-leaf vegetable."
HHouyue Tea Studio·Oct 12, 2025Read → "The use of tea: its nature is extremely cold, and as a beverage it is most suited to men of disciplined conduct and frugal virtue."
HHouyue Tea Studio·Aug 31, 2025Read →