"When roasting the tea, beware of roasting over a windy ash-fire, where leaping flames make the heat uneven. Hold it near the fire and turn it again and again, until bumps rise lik
HHouyue Tea Studio·Mar 05, 2024Read → "For one sheng of boiling water, use one fangcun-spoon of tea powder. If you like it thin, reduce it; if you crave strength, increase it."
HHouyue Tea Studio·Mar 04, 2024Read → "The bamboo-shoot-like buds, growing in rich rocky soil, reach four or five inches, like young ferns just unfolding; they are picked while the morning dew is still on them."
HHouyue Tea Studio·Mar 03, 2024Read → "The zeng steamer is made of wood or earthenware, narrowed at the waist and sealed with clay. A bamboo tray serves as the grate, tied with bamboo strips. When steaming begins, the
HHouyue Tea Studio·Mar 02, 2024Read → "As for the ground: the finest tea grows in shattered rock, the middling in gravelly loam, and the inferior in yellow clay."
HHouyue Tea Studio·Mar 01, 2024Read → "In Jiannan Circuit, Pengzhou is best, Mianzhou and Shuzhou next, Qiongzhou next, and Yazhou and Luzhou lower."
HHouyue Tea Studio·Feb 29, 2024Read → "Sima Xiangru's Fanyang pian lists among drugs wu-hui, jiegeng, yuanhua, kuandong, beimu, mubo, lou, qincao, shaoyao, gui, loulu, feilian, chuan-cha, bailian, baizhi, changpu, mang
HHouyue Tea Studio·Feb 28, 2024Read → "Winged creatures fly, furred creatures run, and those with mouths speak — all three dwell between heaven and earth and live by drinking and eating. How far-reaching is the meaning
HHouyue Tea Studio·Feb 27, 2024Read → "When the water first boils, skim off the film that rises on the surface, like black mica; drinking it spoils the flavor."
HHouyue Tea Studio·Feb 26, 2024Read → "From picking to sealing there are seven processes; from barbarian boots to frosted lotus there are eight grades."
HHouyue Tea Studio·Feb 25, 2024Read →