Chapter VII · The History: Close reading — In the Jin, Lu Na, governor of Wuxing, when Xie…
"In the Jin, Lu Na, governor of Wuxing, when Xie An came to call, set out only tea and fruit."
Chapter II · The Implements: Close reading — The ying — also called lan, long, or ju —…
"The ying — also called lan, long, or ju — is woven of bamboo. It holds five sheng, or one, two, three dou; the tea picker carries it on the back when gathering leaves."
Chapter I · The Origin: Close reading — The finest ginseng grows in Shangdang, middling in Baekje and…
"The finest ginseng grows in Shangdang, middling in Baekje and Silla, and inferior in Goguryeo. That grown in Zezhou, Yizhou, Youzhou, and Tanzhou is useless as medicine — let alon
Chapter IV · The Vessels: Close reading — For one sheng of boiling water, use one fangcun-spoon of…
"For one sheng of boiling water, use one fangcun-spoon of tea powder. If you like it thin, reduce it; if you crave strength, increase it."
Chapter VII · The History: Close reading — Sima Xiangru's Fanyang pian lists among drugs wu-hui, jiegeng, yuanhua…
"Sima Xiangru's Fanyang pian lists among drugs wu-hui, jiegeng, yuanhua, kuandong, beimu, mubo, lou, qincao, shaoyao, gui, loulu, feilian, chuan-cha, bailian, baizhi, changpu, mang
Chapter I · The Origin: Close reading — For heat and thirst, congested chest, headache, smarting eyes, restless…
"For heat and thirst, congested chest, headache, smarting eyes, restless limbs, or discomfort in all the joints — a few sips of tea rival the finest cream and nectar."
Chapter IV · The Vessels: Close reading — The fu cauldron is made of raw iron. Its inner…
"The fu cauldron is made of raw iron. Its inner mold is clay, so the inside is smooth and easy to scour; its outer mold is sand, so the outside is rough and endures the flame."
Chapter VII · The History: Close reading — Shennong's Classic of Food says: 'Long use of cha and…
"Shennong's Classic of Food says: 'Long use of cha and ming makes a person strong and gladens the spirit.'"
Chapter III · The Making: Close reading — The good and ill of tea rest in the transmitted…
"The good and ill of tea rest in the transmitted oral formula."
Chapter VI · The Drinking: Close reading — For tea of rare freshness and rich fragrance, pour but…
"For tea of rare freshness and rich fragrance, pour but three bowls; for that of the second grade, five. With five guests, serve three bowls; with seven, five. With fewer than six,