Chapter VI · The Drinking: History — As a beverage, tea began with Shennong, the Divine Farmer…
"As a beverage, tea began with Shennong, the Divine Farmer, and became known through the Duke of Zhou of Lu."
"As a beverage, tea began with Shennong, the Divine Farmer, and became known through the Duke of Zhou of Lu."
"Tea has nine difficulties: the making, the judging, the vessels, the fire, the water, the roasting, the grinding, the brewing, and the drinking."
"Alas! Heaven nurtures all things, and each has its utmost subtlety. Yet what men labor at is only the shallow and easy. They dwell in houses, and houses are refined to the utmost;
"As a beverage, tea began with Shennong, the Divine Farmer, and became known through the Duke of Zhou of Lu."
"Gathering in shade and roasting by night is not true making; tasting and sniffing is not true judging; rank-smelling vessels are not true utensils; greasy fuel and kitchen charcoa
"Alas! Heaven nurtures all things, and each has its utmost subtlety. Yet what men labor at is only the shallow and easy. They dwell in houses, and houses are refined to the utmost;
"As a beverage, tea began with Shennong, the Divine Farmer, and became known through the Duke of Zhou of Lu."
"Gathering in shade and roasting by night is not true making; tasting and sniffing is not true judging; rank-smelling vessels are not true utensils; greasy fuel and kitchen charcoa
"Those who cultivate tea may grow several hundred clumps; the tree like gualu, leaves like gardenia, flowers like white rose, fruit like palm."
"As a beverage, tea began with Shennong, the Divine Farmer, and became known through the Duke of Zhou of Lu."