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11Making & Vessels

Chapter IX · The Omissions: History — But in towns and noble households, if one of the…

"But in towns and noble households, if one of the twenty-four vessels is missing, the tea ceremony is spoiled."

HHouyue Tea Studio·Oct 21, 2025Read →
12Making & Vessels

Chapter IX · The Omissions: Misreadings — But in towns and noble households, if one of the…

"But in towns and noble households, if one of the twenty-four vessels is missing, the tea ceremony is spoiled."

HHouyue Tea Studio·Sep 14, 2025Read →
13Making & Vessels

Chapter IX · The Omissions: Practice today — But in towns and noble households, if one of the…

"But in towns and noble households, if one of the twenty-four vessels is missing, the tea ceremony is spoiled."

HHouyue Tea Studio·Aug 08, 2025Read →
14Making & Vessels

Chapter IX · The Omissions: One-page summary — But in towns and noble households, if one of the…

"But in towns and noble households, if one of the twenty-four vessels is missing, the tea ceremony is spoiled."

HHouyue Tea Studio·Jul 02, 2025Read →
15Making & Vessels

Chapter IX · The Omissions: a close reading of the whole chapter

A close reading of Chapter IX · The Omissions

HHouyue Tea Studio·May 11, 2025Read →
16Making & Vessels

Chapter IX · The Omissions: Close reading — As for the making tools: if at early spring, during…

"As for the making tools: if at early spring, during the cold-food days, one gathers with many hands in a wild temple or mountain garden, steaming and pounding on the spot, then dr

HHouyue Tea Studio·Apr 04, 2025Read →
17Making & Vessels

Chapter IX · The Omissions: Plain reading — As for the making tools: if at early spring, during…

"As for the making tools: if at early spring, during the cold-food days, one gathers with many hands in a wild temple or mountain garden, steaming and pounding on the spot, then dr

HHouyue Tea Studio·Feb 26, 2025Read →
18Making & Vessels

Chapter IX · The Omissions: Words and things — As for the making tools: if at early spring, during…

"As for the making tools: if at early spring, during the cold-food days, one gathers with many hands in a wild temple or mountain garden, steaming and pounding on the spot, then dr

HHouyue Tea Studio·Jan 20, 2025Read →
19Making & Vessels

Chapter IX · The Omissions: Text and editions — As for the making tools: if at early spring, during…

"As for the making tools: if at early spring, during the cold-food days, one gathers with many hands in a wild temple or mountain garden, steaming and pounding on the spot, then dr

HHouyue Tea Studio·Dec 14, 2024Read →
20Making & Vessels

Chapter IX · The Omissions: Commentary — As for the making tools: if at early spring, during…

"As for the making tools: if at early spring, during the cold-food days, one gathers with many hands in a wild temple or mountain garden, steaming and pounding on the spot, then dr

HHouyue Tea Studio·Nov 07, 2024Read →
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Latest

  • Chapter I · The Origin: a close reading of the whole chapterNov 10, 2026
  • Chapter VIII · The Producing Regions: Taste and body — In Shannan Circuit, Xiazhou is best, Xiangzhou and Jingzhou next…Nov 09, 2026
  • Chapter VI · The Drinking: Commentary — For tea of rare freshness and rich fragrance, pour but…Nov 08, 2026
  • Chapter V · The Brewing: Practice today — When roasting the tea, beware of roasting over a windy…Nov 07, 2026
  • Chapter IV · The Vessels: Terroir — For one sheng of boiling water, use one fangcun-spoon of…Nov 06, 2026
  • Chapter III · The Making: Close reading — On rainy days do not pick; on clear days with…Nov 05, 2026
  • Chapter II · The Implements: Vessels and fire — The zeng steamer is made of wood or earthenware, narrowed…Nov 04, 2026
  • Chapter I · The Origin: Words and things — Those planted without firm rooting rarely flourish. The method is…Nov 03, 2026

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Classic of TeaChapter I · The OriginChapter II · The ImplementsChapter III · The MakingChapter IV · The VesselsChapter VII · The HistoryChapter V · The BrewingChapter VI · The DrinkingChapter VIII · The Producing RegionsClose readingCommentaryHistoryMakingMisreadingsModern tea scienceOne-page summaryPlain readingPractice today
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