Origins & Regions

Chapter VII · The History: Vessels and fire — Yan Ying, when minister to Duke Jing of Qi, ate…

Photo: Wikimedia Commons · CC BY-SA 4.0

The passage

“Yan Ying, when minister to Duke Jing of Qi, ate only husked-rice meals, with three roast game birds, five eggs, and tea-leaf vegetable.”

Vessels and fire

The passage points toward vessels and fire: “Yan Ying, when minister to Duke Jing of Qi, ate…” is also a question of what the tea is made in.

Material, thickness, shape, and heat change the water and the extraction. A vessel is a tool for controlling time.

Old implements are not automatically better. Understanding them helps us see what a modern gaiwan or teapot is actually doing.

Reading note

Read the passage once for the image, once for the judgment, and once for the practice it implies.

Practice

  • Name one thing the passage asks you to notice.
  • Compare it with a tea you know.
  • Keep the question open.
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