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341Origins & Regions

Chapter I · The Origin: Misreadings — Those planted without firm rooting rarely flourish. The method is…

"Those planted without firm rooting rarely flourish. The method is like growing melons: after three years the leaves may be gathered."

HHouyue Tea Studio·Dec 05, 2025Read →
342Origins & Regions

Chapter VIII · The Producing Regions: Making — In Qianzhong, teas of Enzhou, Bozhou, Feizhou, and Yizhou are…

"In Qianzhong, teas of Enzhou, Bozhou, Feizhou, and Yizhou are only occasionally obtained, yet their flavor is excellent."

HHouyue Tea Studio·Dec 04, 2025Read →
343Origins & Regions

Chapter VII · The History: Plain reading — When Emperor Hui of Jin, fleeing in the dust, returned…

"When Emperor Hui of Jin, fleeing in the dust, returned to Luoyang, the eunuch presented tea in an earthen bowl to the Son of Heaven."

HHouyue Tea Studio·Dec 03, 2025Read →
344Brewing & Tasting

Chapter VI · The Drinking: Taste and body — As a beverage, tea began with Shennong, the Divine Farmer…

"As a beverage, tea began with Shennong, the Divine Farmer, and became known through the Duke of Zhou of Lu."

HHouyue Tea Studio·Dec 02, 2025Read →
345Making & Vessels

Chapter IV · The Vessels: Commentary — Ladle it with a gourd into the bowls, so that…

"Ladle it with a gourd into the bowls, so that the foam is evenly divided. The foam — the froth — is the flower of the soup."

HHouyue Tea Studio·Dec 01, 2025Read →
346Making & Vessels

Chapter III · The Making: Practice today — From picking to sealing there are seven processes; from barbarian…

"From picking to sealing there are seven processes; from barbarian boots to frosted lotus there are eight grades."

HHouyue Tea Studio·Nov 30, 2025Read →
347Making & Vessels

Chapter II · The Implements: Terroir — The bei drying-pit is dug two feet deep, two and…

"The bei drying-pit is dug two feet deep, two and a half feet wide, and one zhang long. Above it a low wall two feet high is built and plastered with clay."

HHouyue Tea Studio·Nov 29, 2025Read →
348Origins & Regions

Chapter I · The Origin: Close reading — Picked out of season, made carelessly, adulterated with wild weeds…

"Picked out of season, made carelessly, adulterated with wild weeds, drinking it brings illness. The harm of tea, too, is like that of ginseng."

HHouyue Tea Studio·Nov 28, 2025Read →
349Making & Vessels

Chapter IX · The Omissions: Taste and body — But in towns and noble households, if one of the…

"But in towns and noble households, if one of the twenty-four vessels is missing, the tea ceremony is spoiled."

HHouyue Tea Studio·Nov 27, 2025Read →
350Origins & Regions

Chapter VII · The History: Commentary — In the Search for the Supernatural: Xia Houkai died of…

"In the Search for the Supernatural: Xia Houkai died of illness; his kinsman Gou Nu, who could see spirits, watched him come to fetch his horse and afflict his wife. Wearing a flat

HHouyue Tea Studio·Nov 26, 2025Read →
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Houyue Tea Studio

Tea notes from the Houyue tea room: classical texts, tasting, and the work of making tea.

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  • Chapter I · The Origin: a close reading of the whole chapterNov 10, 2026
  • Chapter VIII · The Producing Regions: Taste and body — In Shannan Circuit, Xiazhou is best, Xiangzhou and Jingzhou next…Nov 09, 2026
  • Chapter VI · The Drinking: Commentary — For tea of rare freshness and rich fragrance, pour but…Nov 08, 2026
  • Chapter V · The Brewing: Practice today — When roasting the tea, beware of roasting over a windy…Nov 07, 2026
  • Chapter IV · The Vessels: Terroir — For one sheng of boiling water, use one fangcun-spoon of…Nov 06, 2026
  • Chapter III · The Making: Close reading — On rainy days do not pick; on clear days with…Nov 05, 2026
  • Chapter II · The Implements: Vessels and fire — The zeng steamer is made of wood or earthenware, narrowed…Nov 04, 2026
  • Chapter I · The Origin: Words and things — Those planted without firm rooting rarely flourish. The method is…Nov 03, 2026

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