Chapter II · The Implements: History — The chan cloth, also called yi, is made of oiled…

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The passage

“The chan cloth, also called yi, is made of oiled silk or worn rainwear. It is laid on the cheng base, and the gui mold set upon it to form the tea; when a cake is done, it is lifted and replaced.”

History

“The chan cloth, also called yi, is made of oiled…” belongs to a specific moment: Tang tea culture was moving from medicinal and mixed preparations toward a more deliberate way of drinking.

Lu Yu gathered scattered practices into a system: tools, vessels, water, fire, etiquette, and regions. That system is the real subject of the book.

Reading historically keeps us from mistaking one era’s custom for an eternal law of tea.

Reading note

Read the passage once for the image, once for the judgment, and once for the practice it implies.

Practice

• Name one thing the passage asks you to notice.
• Compare it with a tea you know.
• Keep the question open.