Brewing & Tasting

Chapter V · The Brewing: Modern tea science — Tea is frugal by nature; it should not be used…

Photo: Wikimedia Commons · CC BY-SA 4.0

The passage

“Tea is frugal by nature; it should not be used too lavishly, for overuse dims its flavor.”

Modern tea science

A modern tea-science reading of “Tea is frugal by nature; it should not be used…” separates four layers: ecology, cultivar, processing, and brewing.

Soil drainage, light, temperature, and cultivar shape the amino acids, catechins, and aromatics in the leaf. Those compounds then meet water, heat, and time.

Science can explain why an old observation often works, but it does not make the observation universal. Context still matters.

Reading note

Read the passage once for the image, once for the judgment, and once for the practice it implies.

Practice

  • Name one thing the passage asks you to notice.
  • Compare it with a tea you know.
  • Keep the question open.
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